The present is a manifestation of just one moment – a moving snapshot – in the cycle that is forever moving forward into the next+…
The Feed
Month: February, 2015
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Ellie’s Field Report — Week of February 23rd
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CSA Encounters — Week of February 23rd
Whispers and bird songs of spring are all around us. Our strawberry fields are filled with bright red, succulent strawberries and the fresh note of+…
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Good Farm Box, Week of February 23 – March 1
Suzie’s Good Farm Box Contents Please note: Items subject to change due to quality and availability. Lettuce Strawberries Sugar Snap Peas Romanesco Cauliflower Beets Crown+…
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CSA Encounters — Week of February 16th
Unlike winter season plants that get irritable with 85 degree Santa Ana winds blowing out of the east, making everything feel parched and crispy, warmer+…
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Sprout Shout! — Week of February 16th
Microgreens were started in California in the mid 1980’s and became popular with chefs in the 1990’s. Herbs and greens grown for about 14 days+…
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Good Farm Box, Week of February 16 – 22
Suzie’s Good Farm Box Contents Please note: Items subject to change due to quality and availability. Lettuce Sugar Snap Peas Romanesco Cauliflower Green Garlic Cabbage+…
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Greenhouse Holler – This Year
This year, we are trying an early planting of tomatoes, specifically one Canadian heirloom variety called Sophie’s Choice — a determinate, high-yielding red orange tomato.+…
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CSA Encounters — Week of February 9th
We all know that eating fresh, seasonal, organically grown vegetables is a great way to support a nutrient rich diet. At Suzie’s Farm we are+…
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Good Farm Box, Week of February 9 – 15
Suzie’s Good Farm Box Contents Please note: Items subject to change due to quality and availability. Lettuce Snap Peas Romanesco Cauliflower Broccoli Escarole Turnips Kale+…
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Y Cook CSA Class – An Interview with MaryAnn
This article was written for us by Shannon Pavell, Fundraising and Marketing Director at YMCA Youth & Family Services. Suzie’s Farm and YMCA Youth &+…